Leaving from: Lecco, Italy
Duration: 5 hours
Price: € 60,00
This 5-hour cooking course in a charming private villa near Lecco is a unique opportunity to learn how to make Italian specialty dishes. Afterwards, more importantly, you will get to enjoy the meal you cooked.
This is an opportunity not to be missed, an experience that will give you an insight into how the locals really live, shopping for food in local shops of excellent quality and cooking with a passionate specialist who will tell you about tradition and show you how to put it into food.
Meet your host at your hotel in Lecco. Then, shop with your chef in a local bottega to buy the best quality taleggio and other cheeses and bresaola, air-dried and salted beef, before your hands-on cooking class. The class is held in a beautiful private house with a garden overlooking the stunning Valsassina Valley, only 15 minutes from Lecco. The sights, the sounds and smells are something hard to describe.
Here, you will be made to feel at home while you learn to prepare, and then enjoy a traditional home-cooked meal and local wine while enjoying great company.
The menu includes Ravioli di Ricotta, Risotto with seasonal fresh ingredients and Tiramisù.